Our Products

Our Products
Our range of products: wine, olive oil and distillated

Brunello di Montalcino Vigna delle Raunate Riserva

Total surface 32.00.00 Ha;
Composition of the soil: marly and limestone;
Vineyard’s height: 350 mt. s.l.m.;
Densit for Ha: 5.000 plants;
Way of pruning:cordon ramming to 0,80 mt.

Brunello di Montalcino Riserva

Total surface 32.00.00 Ha;
Composition of the soil: marly and limestone;
Vineyard’s height: 350 mt. s.l.m.;
Densit for Ha: 5.000 plants;
Way of pruning:cordon ramming to 0,80 mt.

Brunello di Montalcino Vigna delle Raunate

Total surface 32.00.00 Ha;
Composition of the soil: marly and limestone;
Vineyard’s height: 350 mt. s.l.m.;
Densit for Ha: 5.000 plants;
Way of pruning:cordon ramming to 0,80 mt.

Brunello di Montalcino

Total surface 32.00.00 Ha;
Composition of the soil: marly and limestone;
Vineyard’s height: 350 mt. s.l.m.;
Densit for Ha: 5.000 plants;
Way of pruning:cordon ramming to 0,80 mt.

Rosso di Montalcino

Total surface 32.00.00 Ha;
Composition of the soil: marly and limestone;
Vineyard’s height: 350 mt. s.l.m.;
Densit for Ha: 5.000 plants;
Way of pruning:cordon ramming to 0,80 mt.

Rosso Toscano I Piaggioni

Total surface: 2.00 Ha;
Composition of the soil: marly and limestone;
Vineyard’s height: 400 mt. s.l.m.;
Densit for Ha: 5.000 plants;
Way of pruning: cordon ramming to 0,80 mt.

Rosso Toscano Fossetti

Total surface 32.00.00 Ha;
Composition of the soil: marly and limestone;
Vineyard’s height: 350 mt. s.l.m.;
Densit for Ha: 6.000 plants;
Way of pruning:cordon ramming to 0,80 mt.

Rosato Toscano

Soil: Sandstone;
Altitude vineyards: 200 meters above sea level;
Density per hectare: 6.000 plants;

Training system: cordon 80 cm.

Vermentino Bianco Toscano

Area of production: Tuscan Maremma;
Soil: Sandstone;
Altitude vineyards: 200 meters above sea level;
Density per hectare: 6.000 plants;
Training system: cordon 80 cm.



Moscadello di Montalcino

Total surface: 32.000 Ha;
Vineyard surface: 10.00.00 Ha;
Vineyard registered to Moscadello: 0.50 Ha;
Composition of the soil: marly and limestone;
Vineyard’s height: 350 mt. s.l.m.;
Densit for Ha: 4.400 plants;
Way of pruning: cordon ramming to 0,80 mt.


Spumante Brut Metodo Classico

Area of production: Montalcino;
Soil: Marly and Limestone;
Production in Hl.: 15.00
Available in bottles: 2.000
Altitude vineyards: 450 meters above sea level;
Density per hectare: 4.500 plants;
Training system: cordon 80 cm.;

Spumante Brut Metodo Classico Rosato

Area of production: Montalcino;
Soil: Marly and Limestone;
Production in Hl.: 7.50
Available in bottles: 1.000
Altitude vineyards: 450 meters above sea level;
Density per hectare: 4.500 plants;
Training system: cordon 80 cm.;


Distillated

The spirits of Mocali estate processed in Distilleria Nannoni, it’s a small distillery near Montalcino and so, is good for to distil occurs within 48 hours from the racking for to preserve intence fragrances.
The distiller work with a vapour plant, discontinous system and column at degree low.
The Grappa di Brunello is lively, with smell of apple and wild flowers. It’s full and soft in mouth. The Grappa di Brunello Riserva is ageing 18 months in oak, have scents of vanilla, is persistent, soft and delicate. The Grappa di moscadello is ageing 6 months in oak and is sweet because the Moscadello grapes are not fermentated. Brandy di Brunello ageing 10 months in oak, have scents of vanilla, is velvety and hot.