Maremma Wines

Maremma Wines
From 2001 some investments have been made with the estate Suberli, situated in Maremma close to the coast Tirrenica, it’s wide for 14 ha of which 6 to vineyard and the remainders to seeding.

Suberli's history

The Suberli estate spreads over fourteen hectares of the Maremma Toscana hills between the Tyrrenian coast an Scansano, near Montiano, a small XIV century hamlet, at an altitude of approximately 220 meters above sea level in a well-exposed and well-ventilated area. Six of its hectares are designed for specialized vineyards, the land is mainly divided into big banks of quarziferous sandstone alternated vith fine ground giving the soil optimal drainage. Being a modest sized family-run estate, the production process is directly managed by the owner.
Inside the estate have been recovered exemplary of “lambruscaia”, a first form of cultivation of domestic grapes that in origin was predominantly cultivated close to small river, to the beginning of wooded areas, on trunks of trees rather than on the support of poles. This form of breeding was used since the Etruscan epoch. From archaeological recoveries in this area have been found again seeds of grape that have a Dna analogous to the Sangiovese and Canaiolo Nero that we currently cultivate.

Morellino di Scansano Riserva

Total surface: 14.000 Ha;
Composition of the soil: marly and sandstone;
Vineyard’s height: 150 mt. s.l.m.;
Density for Ha: 5.600 plants;
Way of pruning: guyot to 0,80 mt.

Morellino di Scansano

Total surface: 14.000 Ha;
Composition of the soil: marly and sandstone;
Vineyard’s height: 150 mt. s.l.m.;
Density for Ha: 5.600 plants;
Way of pruning: guyot to 0,80 mt.

Rosso Maremma Toscana Mirus

Composition of the soil: marly and sandstone;
Vineyard’s height: 250 mt. s.l.m.;
Density for Ha: 5.600 plants;
Way of pruning: guyot to 0,80 mt.

Ciliegiolo Maremma Toscana

Vineyard surface: 3.000 Ha;
Production area: South Maremma Toscana;
Composition of the soil: marly and limestone;
Vineyard’s height: 250 mt. s.l.m.;
Density for Ha: 5.000 plants;
Way of pruning: guyot to 0,80 mt.

Cabernet Maremma Toscana

Total surface: 1.00.00 Ha;
Composition of the soil: marly and sandstone;
Production.: Hl 49,00
Total bottles: 6.500
Vineyard’s height: 150 mt. s.l.m.;
Densit for Ha: 5.000 plants;
Way of pruning: guyot to 0,80 mt.