Fermentation in still tank and ageing in tonneaux of french oak of 500 liters for two years. It has red ruby granet colour, elegantly intense and fragrant with smell of small fresh fruits, warm the entrance in mouth with aromatic and persistent notes, long the end.
Morellino di Scansano Riserva
Fermentation in still tank and ageing in tonneaux of french oak of 500 liters for two years. It has red ruby granet colour, elegantly intense and fragrant with smell of small fresh fruits, warm the entrance in mouth with aromatic and persistent notes, long the end.
| Grape sorts | 85% Sangiovese, 10% Cabernet Sauvignon, 5% Pugnitello |
|---|---|
| Bottles produced | Bottles produced |
| Soil composition | marl, sandstone known as arenario |
| Average vineyard altitude | 200 meters above sea level |
| Vinification | Fermentation in stainless steel tanks |
| Aging | 24 months in 350 liter French oak tonneaux |
| Available bottle sizes | 750ml |
Visual examination: Intense ruby red color. Olfactory examination: Aromas of red fruits with light notes of vanilla and fresh flowers. Taste examination: Round and full in the mouth, nice minerality, persistent in the finish.
Red meats, grilled meats, cheeses
